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The Tastiest and Easiest Chicken Breast Recipe You Can Make in 10 Minutes!

Golden-brown chicken breast glazed with a honey-garlic sauce, garnished with fresh chives and served on a white plate."

Are you short on time but still want to serve a delicious and healthy meal? Then this recipe is just what you need! With simple ingredients that you probably already have at home, you can prepare the tastiest and easiest chicken breast recipe in just 10 minutes. It's perfect for a quick lunch or dinner that the whole family will love.

In this blog post, we’ll show you how to create juicy chicken breast with an irresistible honey-garlic glaze. Follow the step-by-step instructions, get valuable cooking tips, and discover how to customize this recipe to suit your taste.


Why This Recipe is So Special

  • Quick and Easy: Ready in just 10 minutes from start to finish.
  • Minimal Ingredients: Made with basic pantry staples found in most kitchens.
  • Incredibly Delicious: The combination of juicy chicken breast and sweet honey-garlic glaze is a flavor explosion.
  • Healthy and Nutritious: Packed with lean protein, this dish pairs well with vegetables, rice, or salad.

For 3 servings, you’ll need the following ingredients:

  • 3 chicken breasts
  • Salt and black pepper (for seasoning)
  • 60 g of flour (for coating)
  • 3 tablespoons of butter
  • 4 garlic cloves (chopped)
  • 90 g of honey (or maple syrup as an alternative)
  • 1 tablespoon of soy sauce
  • 1½ tablespoons of apple cider vinegar
  • Chopped chives (for garnish)

Start by preparing the chicken breasts. If they are too thick, gently flatten them with a meat mallet to ensure even cooking. Season both sides of the chicken breasts with salt and pepper.

Place the flour in a shallow bowl. Dredge each chicken breast in the flour, ensuring an even coat on both sides. Shake off any excess flour. This coating will create a light crust that becomes crispy when fried.

Heat 2½ tablespoons of butter in a large pan over medium-high heat. Place the chicken breasts in the pan and cook for 5-6 minutes on one side until golden brown. Flip the chicken breasts and cook for another 4 minutes. Remove the chicken breasts from the pan and set them aside.

Reduce the heat to medium. Add the remaining ½ tablespoon of butter to the pan. Add the chopped garlic and sauté for about 30 seconds until fragrant. Pour in the honey, soy sauce, and apple cider vinegar. Stir well and let the mixture simmer for 2-3 minutes until it starts to thicken.

Return the chicken breasts to the pan, coating them with the glaze on both sides. Let the chicken cook in the glaze for an additional 1-2 minutes, allowing it to absorb the flavors.

Remove the chicken breasts from the pan and place them on serving plates. Garnish with freshly chopped chives. Pair this delicious chicken with sides like rice, mashed potatoes, or sautéed vegetables.


  • For a thicker glaze: Let the glaze simmer longer to achieve a syrupy consistency.
  • Variations: Swap honey for maple syrup or brown sugar for a richer glaze.
  • Use a heavy pan: A cast-iron skillet ensures even heat distribution and a golden crust.
  • Add extra flavor: Incorporate ginger or chili flakes for a hint of spice.

1. Can I make this recipe ahead of time?
Yes, you can prepare the chicken breasts and the glaze separately. Store them in the refrigerator and reheat them together before serving.

2. Can I bake the chicken instead of frying it?
Yes, you can bake the chicken breasts at 200°C (400°F) for 20-25 minutes. Brush the chicken with the glaze during baking for extra flavor.

3. What sides go well with this dish?
Serve it with rice, mashed potatoes, sautéed vegetables, pasta, or a fresh salad.

4. Can I replace butter with oil?
Yes, you can use olive oil or vegetable oil, but butter gives the dish a richer flavor.


The tastiest and easiest chicken breast recipe you can make in 10 minutes is a must-try for anyone who loves quick and delicious meals. The crispy, golden-brown chicken breast paired with a sweet and savory honey-garlic glaze is a family favorite. Give it a try and experience the flavor-packed goodness for yourself!

Cooking Method
Courses ,
Difficulty Beginner
Time
Prep Time: 2 mins Cook Time: 8 mins Total Time: 10 mins
Cooking Temp 180  °C
Estimated Cost $  15
Calories 450 kcal
Best Season Fall
Description

Craving a fast yet flavorful meal? This 10-minute chicken breast recipe is the answer! With simple pantry ingredients and minimal effort, you’ll create juicy, tender chicken coated in a rich, sweet, and tangy honey-garlic glaze. Perfect for busy weeknights or a quick family dinner. Serve it with rice, mashed potatoes, or sautéed veggies for a complete meal.

Keywords: chicken breast, quick dinner, easy chicken recipe, honey garlic chicken, 10-minute meal, fast chicken recipe, family dinner, easy weeknight meal, healthy chicken, simple dinner
Said Ashad
Food and Lifestyle Blogger

Hi, I'm Said , a food blogger, I live in Morocco with my family. Loves traveling, sharing new recipes, and spending time with my family.